Bungalow 44

American (New) American (Traditional) Modern European

Starters‎‎

Chilled Oysters

Yuzu mignonette
$0.00

Soup for Tonight

$7.75

Artichoke Fritters

Tarragon aioli
$9.95

Truffled Parmesan Fries

$9.50

Padron Peppers

$8.95

Homemade Gnocchi

Point reyes blue, thyme
$11.75

Mac ‘N’ Cheese

Mushrooms, caramelized onions, bacon
$10.95

Warm Ricotta Flatbread

Basil pesto, crispy kale, calabrian chilies
$12.75

Hamachi Crudo

Tahitian lime, black garlic, micro cilantro
$13.95

Tuna Carpaccio

“Harry’s bar”, mizuna, lemon, cipriani mustard sauce
$13.50

Wood Grilled Monterey Squid

White beans, fennel, red chili
$11.95

Burrata

Olli speck, artichoke chips, basil oil, arugula, garlic toast
$17.75

Salads‎‎

Hand Picked Greens

Avocado, baby radishes, bread crumbs, white balsamic
$8.50

Whole Leaf Caesar

Rustic garlic croutons, grana padano
$9.50

Roasted Beets

Fennel, frisee, goat cheese, spiced pistachios
$11.75

Warm Brussels Sprouts

Egg, caramelized onions, bacon croutons
$10.95

Chopped Chicken “44”

Avocado, tomatoes, jalapeno tomatillo vinaigrette
$16.95

House Favorites‎‎

Winter Vegetable and Wild Mushroom Pot Pie

$17.95

Sky Hill Goat Cheese Ravioli

Garlic-tomato sauce, basil oil, asiago
$16.95

Kickin’ Fried Chicken

Mashed‎‎ yukon gold potatoes, dijon slaw
$19.75

Hand Cut Pappardelle

Wild boar sugo, broccoli rabe, manchego cheese
$21.95

Kobe and Lamb Meatballs

Parmesan risotto, mint, thyme
$22.75

Braised Short Ribs

Horseradish cream, mashed yukon gold potatoes
$24.95

Wood Burning Grill‎‎

Lemongrass Ahi Tuna

Crispy purple rice cake, Thai curry
$27.50

Salmon

Bloomsdale spinach, gnocchi, white truffle oil
$26.50

Chicken Paillard

Radicchio,‎‎ frisee, feta cheese, crumbled crostini
$17.95

Pork Chop

Grilled Treviso, polenta, sauteed Arkansas black apples
$25.75

Steak Frites

Sweet & sour red onions, watercress
$22.50

Coffee Crusted Brandt Beef Ribeye

Twice‎‎ baked potatoes, gorgonzola, bacon
$33.50

Kobe Beef Cheeseburger

Aged white cheddar, grilled red onions, aioli, fries
$15.95

Nighlty Chalkboard‎‎ - Monday

Sliders

$0.00

Nighlty Chalkboard‎‎ - Tuesday

Lamb Night

$0.00

Nighlty Chalkboard‎‎ - Wednesday

“the” Grilled Cheese

$0.00

Nighlty Chalkboard‎‎ - Thursday

Mussels & Frites & Football

$0.00

Nighlty Chalkboard‎‎ - Friday & Saturday

Shrimp Carbonara

$0.00

Filet Mignon

$0.00

Nighlty Chalkboard‎‎ - Sunday

Grilled Fish Tacos

$0.00

Crafty Cocktails‎‎

Kentucky Buffalo

Whiskey, maple, walnut bitters
$12.95

Genevieve

Orange infused gin, elderflower liquor, lemon
$10.75

Cucumber Margarita

Blanco‎‎ tequila, cucumber juice, lime
$10.95

Moscow Mule

Stolichnaya premium vodka, ginger beer, lime
$11.25

Marin Martini

St. george gin, aperol, grapefruit, sage
$12.95

Red and White

Cazadores blanco, fresno chile, lime, agave
$12.50

Bungalow Sidecar

Brandy, amaro nonino, meyer lemon, cinnamon
$10.50

Original Cin

Spiced‎‎ rum, apples, cinnamon, meringue
$12.50

Beer‎‎ - Draught

Stella Artois, Pilsner, Belgium

$6.95

Lagunitas, IPA, Petaluma

$6.95

Anchor, Porter, San Francisco

$7.25

Beer‎‎ - Bottled

Coors Light, Beer, Colorado

$5.50

Pacifico, Lager, Mexico

$5.75

Paulaner, Hefe-Weizen, Germany

16oz
$8.25

Little Sumpin, Ale, Petaluma

$6.50

Big Leaf Maple, Red Ale, San Francisco

$6.50

Chimay, “Premiere”Ale, Belgium

$8.25

Guinness, Stout, Ireland

$6.50

Pliny the Elder, Santa Rosa

16 oz
$11.50

Aspall, Blush Apple Cider, England

500ml
$10.25

St. Pauli, Non-Alcoholic, Germany

$4.75

Wines by the Glass‎‎ - Sparkling

Prosecco, Solletico, Doc, Italy ‘10

$11.00

Champagne, Canard-Duchene, France NV

$18.50

Wines by the Glass‎‎ - White

Chenin Blanc, Ballentine, Napa Valley ‘12

$8.75

Rose of Red, Bravium, North Coast ‘12

$8.95

Sauvignon Blanc, Angeline, Russian River Valley ’12

$8.95

Sauvignon Blanc, Roth, Alexander Valley ‘11

$11.50

Pinot Grigio, Forenzo Estate, Mendocino County ’11

$9.75

Gruner Veltliner, Zocker, Edna Valley ‘12

$12.50

Chardonnay, Cellar 8, California ‘11

$8.95

Chardonnay, Stag's Leap, Napa Valley ‘12

$13.75

Chardonnay, Lewis Race Car White, Sonoma ‘12

$16.50

Wines by the Glass‎‎ - Red

Pinot Noir, Angeline, California ’12

$8.95

Pinot Noir, Jovino, Oregon ’11

$11.95

Pinot Noir, Robert Stemmler, Carneros ’11

$14.95

Rhone Blend, Rue Boucher (Gsm), California ’10

$8.75

Cabernet Franc, M. Cosentino, Lodi ’12

$10.75

Red Blend, Bravium, Lucky Iv, North Coast NV

$10.75

Sangiovese, Jupiter, North Coast ’10

$11.00

Syrah, Scherrer, Russian River Valley ’08

$13.75

Grenache, Qupe, Sawyer-Lindquist Vineyard, Edna Valley ‘11

$13.95

Zinfandel, Turley, Juvenile, California ’12

$14.50

Cabernet, Egret, Central Coast ’10

$9.50

Cabernet, Alden Wood, North Coast ‘11

$12.50

Cabernet, Amapola Creek by Richard Arrowood, Sonoma ‘08

$18.00

Non-Alcoholic‎‎ - Sparkling Lemonades

Lemon

$4.95

Pomegranate

$4.95

Mint

$5.50

Republic of Tea

Darjeeling, pomegranate green
$4.95

Non-Alcoholic‎‎ - Bottled Water

Badoit Sparkling

$0.00

Evian Still

$0.00

Non-Alcoholic‎‎ - Soda

Draught

Coke, Diet Coke, Sprite, Ginger Ale, Tonic

$2.75

Thomas Kemper Bottled Root Beer

$4.95

Genuine Hank's Bottled Black Cherry Soda

$4.95

Bundaberg Ginger Beer

$4.25

Non-Alcoholic‎‎ - Hot Tea

Mighty Leaf Tea

Organic breakfast, organic earl Grey, chamomile citrus, ginger twist, organic mint melange, green tea tropical
$4.75

Non-Alcoholic‎‎ - Coffee

“Bungalow Blend” French Press Organic Viennese French Roast

$0.00

Espresso

$3.00

Cappuccino

$3.50

Latte

$3.75